Course Descriptions and Outlines

Retailing Management

This course provides an overview of the concepts and skills needed to operate a successful retail operation. Topics include retailing terminology, current practices in merchandising, types of retail institutions, site election, inventory control, and pricing. Prerequisite(s): None

Credits: 3.00

Credit Breakdown: Lecture 3.00
Lab 0
On the job training n/a

Course Outline: download (pdf)

Skip to toolbar